The European Commission has published the report “EU imports of organic agri-food products: key developments in 2019”, which takes stock of the situation on imports of agri-food products into the European Union based on the Traces data. According to the document, overall, imports of organic agri-food products remained stable between 2018 and 2019. In terms of products, imports of organic cereals decreased in 2019, while imports of tropical fruit, oilcakes, soyabeans and sugar increased.