Use of yeast in organic products: the EC Note

<div align="justify">We publish the Note of 5 July 2013, where Commission provides some clarifications on the implementation, starting from 31 December 2013, about the procedures established by art. 27.2 c) of Reg. (EC) No. 889/08 on the use of yeast and yeast-based products in organic productions.<br></div><br><a href="http://www.sinab.it/share/img_lib_files/2302_nota_ue_lieviti.pdf">The Note</a><br><br>Source: EU