Organic living labs and lighthouse farms in Europe
In light of the new Organic Action Plan for the EU, which recognises the importance of research and innovation for organic, knowledge exchange on organic farming, and building organic agricultural
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In light of the new Organic Action Plan for the EU, which recognises the importance of research and innovation for organic, knowledge exchange on organic farming, and building organic agricultural
The brief has been produced by the Food and Agriculture Organization (FAO) of the United Nations, in collaboration with the Global Dairy Platform (GDP) and the Global Research Alliance on
Organic agriculture continues to develop dynamically in Europe and Central Asia (ECA) region. In most countries, the area used for organic is increasing, and the market continues to grow. In
The study of 2020 provides an overview of the roles that the biodiversity found in and around food and agricultural production systems play in the supply of ecosystem services ranging
A collection of abstracts from the Fourth International Symposium on Biological Control of Bacterial Plant Diseases. Biological control is a key element of sustainable agriculture but also the central feature
The cultivation of diverse farmers’ varieties/landraces, which tend to be well-adapted and suited to local production systems, confers increased resilience for crop production. Farmers’ varieties/landraces are also potential sources of
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