Vitamin E is essential, and supplementation to the diet is often needed to meet the requirements of cows. Current supplementation recommendations may be overestimated in forage -based systems where grazing
Organic sheep producers are aware that worm control issues continue to pose a threat to their business. To a large extent, they still have to rely on dewormers to maintain
The objective of this Vade mecum is to provide a practical and operational document to support an official investigation which should be carried out where the control authority, control body
Report on the findings of a consultancy “training and technical support on the new EU organic regulation 2018/848 and its key implications for the organic sector in Ecuador”. The new
Systematic studies on the economic competitiveness of organic farming systems compared to conventional farming systems are particularly lacking in tropical environments. In tropical regions, the evaluation of organic production systems
Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. This policy factsheet aims to present decision and policymakers and experts
Firab ha pubblicato la versione italiana dell’opuscolo informativo dell’Istituto di ricerca dell’agricoltura biologica svizzero FiBL, partner di Firab in Divinfood, che fornisce informazioni e indicazioni sull’analisi e la riduzione dei
Organic agriculture is practised in 188 countries, and more than 96 million hectares of agricultural land are managed organically by at least 4.5 million farmers. Global sales of organic food
Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. Despite the potential of AE/O, their full benefits cannot be realised
In addition to a high yield and good fruit quality, high disease tolerance is an important criterion for choosing appropriate cherry varieties. In cherry production, blossom blight and brown rot
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