From Soil to Harvest: Evaluating Bio-fertilizers in Enhancing Organic Farming and Sustainable Agriculture
This review paper explores the critical role of biofertilizers in enhancing sustainable agricultural practices, particularly within organic farming systems. Agriculture, a field encompassing diverse practices from crop cultivation to livestock management, has evolved significantly since its Latin origins. Today, sustainable farming demands practices that not only ensure high-quality food production but also safeguard environmental and […]
The role of cover crops in improving soil fertility and plant nutritional status in temperate climates. A review
Cover crops (CCs) are a promising and sustainable agronomic practice to ameliorate soil health and crop performances. However, the complex of relationships between CCs, the soil, and the plant nutritional status has been little investigated. In this article, for the first time, we critically review, under a holistic approach, the reciprocal relationships between CCs and […]
Progetto BRESOV: un’indagine per gli operatori del settore sulla coltivazione biologica degli ortaggi
L’aumento della popolazione mondiale e il cambiamento delle condizioni climatiche creano sfide nutrizionali.
