Organic management, reduced tillage, and increased vegetation cover promote ant abundance and diversity in Mediterranean Vineyards

Vineyards are regarded as one of the most intensively managed crops worldwide. Organic management is increasingly promoted as an ecologically friendly alternative to conventional farming and organic vineyards are expected to promote the abundance and diversity of arthropods and the associated ecosystem services. However, the effects of organic vineyards on arthropods show great variability depending […]