Farm gate profitability of organic and conventional farming systems in the tropics

Systematic studies on the economic competitiveness of organic farming systems compared to conventional farming systems are particularly lacking in tropical environments. In tropical regions, the evaluation of organic production systems typically  concentrates  on  main  cash  crops  earmarked  for  export  markets. Consequently, crops grown in rotation or in association with these main crops have been largely […]

The potential of agroecology and organic

Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. This policy factsheet aims to present decision and policymakers and experts in the context of international cooperation with concise information on how AE/O approaches can contribute to a beneficial transformation of production systems in the Tropics. […]

Cultivating change with agroecology and organic agriculture in the tropics – Bridging science and policy for sustainable production systems

Agroecology and organic agriculture present promising alternatives to the current food system, supported by a growing body of evidence. Despite the potential of AE/O, their full benefits cannot be realised in most countries due to political and institutional barriers and lock-ins, including incentives and funding that favour “business as usual” food systems. Overcoming present and […]

Ecological approach to soil fertility and health in the Tropics – Practices that improve the soil and meet crops needs

This factsheet introduces soil fertility and health, explains how the holistic organic farming approach improves soil fertility, provides some practices which contribute to improving soil health and help meet the nutrient requirement of crops, animals and humans. The information is based on long-term experiments and on-farm research conducted in the scope of three projects across […]

Biodiversity and climate change adaptation on ecological organic farms in the Tropics

This factsheet introduces: how organic farmers can team up with a diversity of plants, animals and micro-organisms to increase their ability to adapt to changes and reduce risks. The information is based on long-term experiments and on-farm research conducted in the scope of three projects across different countries in Africa, as well as Bolivia and […]