CONTEXT Uptake of organic farming falls short of stated sustainability targets, particularly in highly productive regions where adoption could mitigate environmental impacts of intensive farming. Several hypotheses have been advanced
Vineyards are regarded as one of the most intensively managed crops worldwide. Organic management is increasingly promoted as an ecologically friendly alternative to conventional farming and organic vineyards are expected
Soil organic matter (SOM) dynamics, encompassing the processes of accumulation, decomposition and transformation of organic materials in the soil, play a crucial role in soil health, nutrient cycling and overall
Il progetto SOLMACC (Strategie per l’agricoltura biologica e a basso input per mitigare e adattarsi ai cambiamenti climatici), coordinato da FIBL, ha stampato un interessante manuale (in varie lingue, tra
Vegetable production in open greenhouses is often associated with high inputs of synthetic pesticides. Introducing flowering plants into such greenhouses may promote the top-down pest suppression by natural enemies and reduce the
Environmental concerns associated with annual row crop grain production – including soil erosion, soil carbon loss, intensive use of chemicals and petroleum, limited arable land, among others – could be
L’edizione 2025 si svolgerà dal 27 al 29 gennaio 2025 presso il Centro Esposizioni di Montpellier.
Fungal diseases are a yield-limiting factor for wheat. Their management in organic production systems is one of the prevailing challenges because it must be based mainly on indirect measures through
Healthy and safe organic food plays a crucial role in environmental protection and biodiversity conservation. Organic agriculture is an approach to cultivating healthy and safe food and other agricultural products
To make the best use of the limited funding for biodiversity conservation, resources should be used cost-effectively. Support to organic farming is a widely implemented strategy to enhance farmland biodiversity, yet
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