Agroecological crop protection for sustainable agriculture

Crop losses from pests threaten global food security and safety. In the last six decades, pest control using chemical pesticides has resulted in important yield gains per unit area, worldwide. However, the long-term sustainability of chemical pest control has been increasingly thrown into doubt due to the negative impact on human health, biodiversity, and the environment.

Didactic Toolkit for the Design, Management and Assessment of Resilient Farming Systems

The main objective of this methodological toolkit is to aid farmers and technicians to better understand the principles and/or mechanisms that underlie the resiliency (or lack thereof) of farming systems and how agroecological management can enhance the capacity of farmers to adapt to unpredictable and severe climatic variability.

Reshaping agro-food system and closing its nitrogen cycle: the potential of combining dietary change, agroecology, and circularity

After World War II, the evolution of Europe’s agro-food system has been marked by intensified use of synthetic fertilizers, territorial specialization, and integration in global food and feed markets. This evolution led to increased nitrogen (N) losses to aquatic environments and the atmosphere, which, despite increasing environmental regulations, continues to harm ecosystems and human well-being.

Agroecological Service Crops Drive Plant Mycorrhization in Organic Horticultural Systems

Mycorrhizal symbiosis represents a valuable tool for increasing plant nutrient uptake, affecting system biodiversity, ecosystem services and productivity. Introduction of agroecological service crops (ASCs) in cropping systems may determine changes in weed community, that can affect the development of the mycorrhizal mycelial network in the rhizosphere, favoring or depressing the cash crop mycorrhization.

The effectiveness of flower strips and hedgerows on pest control, pollination services and crop yield: a quantitative synthesis

A quantitative synthesis published in Ecology Letters. Floral plantings are promoted to foster ecological intensification of agriculture through provisioning of ecosystem services. However, a comprehensive assessment of the effectiveness of different floral plantings, their characteristics and consequences for crop yield is lacking. Here we quantified the impacts of flower strips and hedgerows on pest control (18 studies) and pollination services (17 studies) in adjacent crops in North America, Europe and New Zealand.